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Cactus Extract
3% Piscidic acid; 5:1
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Chamomile Extract
2:1(0.5%Total flavones,0.03%apigenun-7-glucoside), Ratio
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Capsicum Extract
0.6%~2% Capsaicin; Natural red coloring; Aanti inflammatory Ingredient.
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Cranberry Extract
10%-60%PAC
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Cinnamon Bark
Cinnamon Bark with warm fragrance and spicy flavor. It has Anti-oxidation and anti-Inf…
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